Market data
Wine List Benchmark
Aggregated wine list statistics from restaurants. Compare your list with the market and spot opportunities.
42
Average references
per restaurant
€32
Average bottle price
on the list
€7.50
Average glass price
wine by the glass
18%
% by the glass
of references
Detailed analysis
Wine list market data
Average price by country of origin
Distribution by style
Red (45%)White (28%)Sparkling (12%)Rosé (8%)Sweet/Fortified (7%)
Distribution by price range
Annual trend
What it decides
- Whether your list is balanced vs. the market in styles, countries and price ranges
- Which price bands or styles are underrepresented compared to the sector average
- Whether your by-the-glass offer is competitive vs. similar restaurants
What it prevents
- Building a list without market benchmarks or comparative data
- Overloading a style or price range by inertia without knowing the competition
- Ignoring consumption trends gaining traction in your segment
Potential impact
- List aligned with real market demand, not just the distributor's offering
- Detection of gaps and differentiation opportunities by price band or style
- Assortment decisions based on comparative data, not intuition
Part of Winerim Core
This tool replicates one of the analytical capabilities that Winerim Core runs continuously: with real, connected data updated automatically.
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Library entries and learning paths to read these results with more context.
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